Maca (L. meyenii) for improving sexual function: a systematic review

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منابع مشابه

Maca (L. meyenii) for improving sexual function: a systematic review

BACKGROUND Maca (Lepidium meyenii) is an Andean plant of the brassica (mustard) family. Preparations from maca root have been reported to improve sexual function. The aim of this review was to assess the clinical evidence for or against the effectiveness of the maca plant as a treatment for sexual dysfunction. METHODS We searched 17 databases from their inception to April 2010 and included al...

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Maca (Lepidium meyenii) for treatment of menopausal symptoms: A systematic review.

Maca (Lepidium meyenii), an Andean plant of the brassica (mustard) family has been used for centuries in the Andes as an adaptogenic plant to manage anemia, infertility and female hormone balance. The aim of this review was to assess the evidence for and against the effectiveness of the maca plant as a treatment for menopausal symptoms. We searched 17 databases from their inception up to June 2...

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New alkamides from maca (Lepidium meyenii).

Maca (Lepidium meyenii) has been used as a food in Peru for thousands of years. More recently a wide array of commercial maca products have gained popularity as dietary supplements, with claims of anabolic and aphrodisiac effects, although the biologically active principles are not fully known. In an earlier chemical investigation, two new alkamides and a novel fatty acid, as well as the N-hydr...

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Acute and chronic dosing of Lepidium meyenii (Maca) on male rat sexual behavior.

INTRODUCTION The use of natural remedies for the treatment of sexual disorders is under current investigation. For generations people of the rural community in Peru have used Lepidium meyenii Walpers (Maca), because of their belief that it improves fertility and sexual desire. AIM To determine the acute and chronic effects of Maca on male sexual behavior and to examine chronic administration ...

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The Methyltetrahydro-β-Carbolines in Maca (Lepidium meyenii)

Maca, a plant native to the Peruvian highlands, contains (1R,3S)-1-methyl-1,2,3,4-tetrahydro-beta-carboline-3-carboxylic acid (MTCA). The family of the tetrahydro-beta-carbolines has been associated with both biologically helpful and harmful compounds. We present evidence that MTCA is a natural constituent of Maca, and on consumption no toxicity is found. This suggests that, when consumed as mu...

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ژورنال

عنوان ژورنال: BMC Complementary and Alternative Medicine

سال: 2010

ISSN: 1472-6882

DOI: 10.1186/1472-6882-10-44